Kinam Wood
Kinam is truly a remarkable find in the realm of Agarwood. It possesses a higher oil content compared to resin, and the exact process behind this phenomenon is still a topic of debate. Some attribute it to the age of the trees, while others believe it's influenced by the natural oils present in the soil. Regardless, it's undeniably a wondrous gift bestowed upon us by nature.
The aroma of these Plantion Kinam wood chips. When ignited, they emanate a delightful fragrance that combines sweetness and nuttiness. It's akin to being enveloped in the scent of roasted hazelnuts, with a subtle undercurrent of honey and woody notes. As the burn progresses, these nuances intermingle, creating an experience that is truly captivating.
For enthusiasts of bakhoor, sandalwood, or oud, kinam offers a distinct sensory journey that is unparalleled. It transports you to a realm where the harmonious blend of sweet and nutty elements takes center stage. It's an exquisite sensory delight that is sure to leave a lasting impression.
Burning Profile: Honey | Nutty | Sweet
Used as traditional incense, place on smouldering charcoal or can be used on charcoal free burners.
Kinam is truly a remarkable find in the realm of Agarwood. It possesses a higher oil content compared to resin, and the exact process behind this phenomenon is still a topic of debate. Some attribute it to the age of the trees, while others believe it's influenced by the natural oils present in the soil. Regardless, it's undeniably a wondrous gift bestowed upon us by nature.
The aroma of these Plantion Kinam wood chips. When ignited, they emanate a delightful fragrance that combines sweetness and nuttiness. It's akin to being enveloped in the scent of roasted hazelnuts, with a subtle undercurrent of honey and woody notes. As the burn progresses, these nuances intermingle, creating an experience that is truly captivating.
For enthusiasts of bakhoor, sandalwood, or oud, kinam offers a distinct sensory journey that is unparalleled. It transports you to a realm where the harmonious blend of sweet and nutty elements takes center stage. It's an exquisite sensory delight that is sure to leave a lasting impression.
Burning Profile: Honey | Nutty | Sweet
Used as traditional incense, place on smouldering charcoal or can be used on charcoal free burners.
Kinam is truly a remarkable find in the realm of Agarwood. It possesses a higher oil content compared to resin, and the exact process behind this phenomenon is still a topic of debate. Some attribute it to the age of the trees, while others believe it's influenced by the natural oils present in the soil. Regardless, it's undeniably a wondrous gift bestowed upon us by nature.
The aroma of these Plantion Kinam wood chips. When ignited, they emanate a delightful fragrance that combines sweetness and nuttiness. It's akin to being enveloped in the scent of roasted hazelnuts, with a subtle undercurrent of honey and woody notes. As the burn progresses, these nuances intermingle, creating an experience that is truly captivating.
For enthusiasts of bakhoor, sandalwood, or oud, kinam offers a distinct sensory journey that is unparalleled. It transports you to a realm where the harmonious blend of sweet and nutty elements takes center stage. It's an exquisite sensory delight that is sure to leave a lasting impression.
Burning Profile: Honey | Nutty | Sweet
Used as traditional incense, place on smouldering charcoal or can be used on charcoal free burners.